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Especially when you're taught
by NuCulinary cooking school president Naomi
Kakiuchi and her Mom Matsue Watanabe. In this
fun and easy-to-follow instructional DVD they
share family sushi secrets that have been handed
down for generations, plus recipes for making
the exact same sushi that graces the table at
all their family celebrations.
Whether you've never rolled
sushi in your life, or are looking to perfect
your technique and refine your rolls and fillings,
this DVD is for you.
You get:
- Step-by-step
instructions for making Futomaki (Big
Rolls), Hosomaki and Norimaki (Small rolls
and appetizer rolls), Uramaki (Inside-out
roll), and rolls made with Mamenori (soy wrappers).
- Naomi's
O-Bachan's (Honorable Grandmother's) recipe
for seasoned vinegar that is the secret to
perfect sushi rice.
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Sushi
Rolling DVD
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Only $24.97 +S&H
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- Bonus tracks
on preparing delicious sushi rice and fillings,
and proper rolling technique.
- Complete
recipes for making all the rolls on the DVD.
- Helpful tips
from Naomi's mother for rolling beautiful sushi
at home.
- Answers to
common questions like: How to make your rolls
tight, how much filling to use, how to cut your
rolls, and more...
- Plus, you
get a subscription to Naomi's e-newsletter Asian
Flavors filled with yummy tips and recipes
for making delicious Asian dishes at home
And
it's all backed by a 3-month,
100% Money Back Guarantee!

Only $24.97 +S&H
Buy the DVD, take it home, and start
rolling. If you aren't completely satisfied, let me
know and I'll refund your money - no questions asked.
Don't like to buy online?
No problem! Give me a call at 206-932-3855 and you
can place your order by phone.
Questions? Email
me.
Happy Eating!
Naomi
Learn more at www.theartofsushidvd.com
info@nuculinary.com
© 2003-2008 NuCulinary
All Rights Reserved
Seattle Asian Cooking School Classes
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